1 chicken breast, fully cooked and cut into bite-size pieces
1/2 cup shredded pizza cheese
1/3 cup crumbled blue cheese or Gorgonzola
a few slices of red onion
2 pieces of naan bread (I used whole wheat)
Instructions
Melt butter and mix with the hot sauce to your liking. The more butter you use, the less spicy your sauce will be.
Toss the chicken pieces in the sauce. Remove chicken pieces from the sauce with a slotted spoon and set aside.
Spread a thin layer of the remaining sauce on top of each naan.
Top each pizza with the pizza cheese, chicken, blue cheese, and red onion slices.
Preheat grill. Turn one side of the grill to low and one side to high.
Place pizzas on the low side. Cook pizzas until bottom is crisp and cheese is melted. About 15 minutes.
If using the oven, cook at 425 for 11-13 minutes or until cheese is melted.
Notes
*Frank's hot sauce is the best. If you use another sauce your results will vary ;)
For a prettier presentation, try grilling the onion slices before adding to the pizza.
Recipe by Tastefully Julie at http://tastefullyjulie.com/buffalo-chicken-grilled-pizza/